Methods in Capturing the Structure of a Protein
- Cryogenic Electron Microscopy (Cryo-EM)
- Nuclear Magnetic Resonance (NMR) Spectroscopy - Magnetic Resonance Spectroscopy (MRS)
- X-ray Crystallography
Methods Comparisons
- the biggest advantage of Cryo-EM to that of X-ray and NMR is that Cryo works great with larger proteins and specifically protein complexes
- Cryo-EM also works great with large unstructured and flexible proteins which are more or less impossible through X-ray